The domesticated grapevine (Vitis vinifera) is historically one of the most important fruit species in the classic Mediterranean world, and it is the most important economic fruit species in the modern world today. Amazingly, the pine forests in the region from Mugla eastwards along the coast to Antalya still grows the wild vitis vinifera sylvestris, which produces some of the most popular wine grapes such as pinot noir and cabernet sauvignon. These wines, as well as several other varieties will be included within this trip for you to enjoy.
TIP: If you would like to find out more about the beautiful city of Mugla, why not try our private Mugla Undiscovered trip?
Beginning at 7.30pm, set sail with us on our newly rennovated boat from Dalyan harbour as we make our way out across the breathtaking Koycegiz Lake until we arrive at the perfect spot to marvel at the stunning sunset. As day turns into night, you will have the opportunity to enjoy ten variations within a cross section of red, white and rose wines on an unlimited basis. Furthermore these will be expertly matched with sumptuous platters for you to indulge in, the contents of which will be chosen due to the perfect harmonisation of flavours with the wines. You will be spoiled with a huge variety of meats, cheeses, nuts, seafood, breads and fruits to truly bring out the best of the deep rooted essence within each type of wine.
As well as savouring the wonderful tastes of all that is on offer, you will also be able to learn the history of the wines, the vineyards and the areas of origin as we cruise on our boat making occasional stops at beautiful scenic points along the way. We will aim to return to Dalyan for 11pm.
At the end of the trip there will be the opportunity for you to purchase any wines you particularly enjoyed by the bottle should you so wish. If you are not a wine drinker as such but would still like to join the trip there will of course be a fully stocked bar on board selling a wide range of other alcoholic and non alcoholic beverages.